This is a Michigan family favorite. The recipe originated in a small Ann Arbor cookbook and has been adjusted to my family's liking.
Author: Annelise Friedman
Being a diabetic with a sweet tooth I am always working to come up with recipes for "Diabetic Friendly" desserts. This is one that I came up with using...
Author: penny jordan
This is a basic vanilla buttercream icing that I have been using for over 35 plus years. It is the base for all different flavored icings that I use on...
Author: Crystal ~
Made this for my friends daughters Baby shower everyone loved it and it was lots of fun to make!! I had a feeling it was so cute no one would want to eat...
Author: LYNNEA LAHEY
This was from a Taste of Home Christmas book and the cook is Clara Bakke from MN.
Author: Jane Whittaker
I only wish this picture turned out as good as dessert did!! This is my delicious tasting banana pudding recipe that'll take you way back to your childhood;...
Author: C P
This is a frozen dessert that Mom carefully copied off of a Libby's canned pumpkin label. I've posted a copy of the label! "If it says Libby's Libby's...
Author: Marcia McCance
Smooth and creamy with a crispy crunch, this elegant Limoncello Crème Brûlée dessert is sure to wow your guests at your next dinner party!
Author: Francine Lizotte @ClubFoody
Made this recipe so many times, never seem to fail! Chocolate addicts love it. Great easy recipe!
Author: Cosette Khoryati
*This scrumptious bread is best warm and slathered with butter and eaten with a fork! *If you like strong spices in your banana bread, add at least 3x...
Author: Amanda Marble @miss_scarlett
Don't tell anyone this Dessert has vegetables in it :)
Author: Trish Morris
This recipe was prepared by Vicki Pollitt at our December, 2012, meeting. This makes one large or 2 small springform cheesecakes. Half the recipe to make...
Author: Club Recipes
I got this Recipe in a magazine called Saveur. I haven't tried it yet, as I just got it a few minutes ago, but it sounds yummy! The recipe card says "this...
Author: Cindee Vett
This unique recipe from classical French desserts, called, "Oeufs a la Neige" translates to "Eggs in the snow"..this "custard" is very ingenious and one...
Author: Pat Duran
I'm figure there are lots of recipes like this one...but this is what I like to use. It is wonderful used on Chocolate Cakes & Cupcakes. P.S. I posted...
Author: Straws Kitchen(*o *)
I've tried this recipe recently and it was so delicious I just had to share it. A beautiful creamy cheesecake.
Author: Annamaria Settanni McDonald
This is an old Kraftfoods recipe I found about 10 years ago and boy, are they good!!
Author: Debby DeRousse
This is a great recipe idea especially for those of you who don't trust yourself around a regular sized cheese cake. It's very simple and you don't have...
Author: Pat Duran
This recipe and photo came to me from my local Kroger store. I have developed a love affair with rice pudding of late, especially since discovering so...
Author: Ellen Bales
This is from my new cook book, given to me by one of my very good friends, Kirsty, "Hostess with the Mostess
Author: Jennifer Ellis @Sminuet
You can choose any flavor liquor to add to the cream, depending upon what you're using it on.
Author: Gail Charbonneau
I've been making this for so long, it's another family favorite. The smells in your kitchen will bring the mailman to your door! This recipe makes 8 loaves,...
Author: Janet Scott
Basically "Fools" are pureed fruit with whipped cream.. Chilled or Frozen.. and delicious
Author: Donna Farley
This is just another one of my "old" recipes that my husband & I enjoyed. I've always loved custard pie, but that was too much for 2 people. This recipe...
Author: Judy W
I made Pavlova for my daughter's birthday, it's her favourite dessert. I love it because it's low in carbs and tastes great!
Author: Jo Zimny
If you purchase an angel food cake from your local bakery or the bakery in your grocery store, this recipe takes only 15 minutes to make. It's been a big...
Author: Connee Conehead
After descovering my love of home made marshmallows I came up with this! My families love of chocolate covered strawberris and home made marshwallows makes...
Author: Amy Croyle
The gingerbread cookie is so moist, and when it mixes with the lemon creme, its amazing. The peppermint adds a little more spunk overall. This recipe comes...
Author: rachel ross
This dessert is one of my favorites and easiest. I've served this for every guest I've ever had for dinner and get raves everytime.
Author: Cyndi McGrath
Another oldie but goodie with unknown origins. This is so sinfully rich they'll want to eat the whole pan.
Author: Ellen Bales
Found this recipe online and I made it for the first time yesterday. However, like always, I tweaked it a little and made it my own. Tastes much better...
Author: Whitney Froehlich
This is a wonderful brownie variation, and great for those who don't care for chocolate. NOTE: This recipe can be doubled, but not tripled.
Author: Cyndi McGrath
This is creamy, melt in your mouth, luscious cheesecake. The absolute best cheesecake.
Author: Anita Hoffman
Kaiserschmarrn ('Emperor's Trifle') is a typical dessert in Viennese and Bavarian cuisines (though it's sometimes served as a main dish). It's named for...
Author: Vickie Parks @Northwestgal
the new dump cake recipe i created is a style of black forest(chocolate and cherries)this dump cake filled with brownies.
Author: raymond spencer
This recipe came from a night when my husband challenged me to a grilled cheese sandwich cook-off. We each made a dinner and dessert grilled cheese.
Author: Amy Freeze
I am all ways looking for new ways of doing things.
Author: Norene Dowell
love love love Italian cookies. These delicate cookies can be filled with chocolate, or covered with chocolate with a cream filling inside. The holidays...
Author: Nor Mac
The most moist cake you will ever eat!! I make these for every occassion! (And the name is deceptive, it does not taste like oranges!)
Author: Kelly Young
Don't think you can make chocolate brownies without an egg? Well you can, and they are delicious!
Author: Cindi M Bauer
A delicious dessert from us for you - try it and enjoy it
Author: Elena Todorova
This recipe started out as a casserole pudding type recipe, but ended up as a souffle. My family likes it. I served it last Christmas and it was enjoyed...
Author: Pat Duran
This is my Grandma's fav. recipe I made...
Author: Tiffnie Jefferson-Fields
I have never tasted something so delicious. I received the recipe from a co worker who made this for me for my birthday when she found out I loved strawberries....
Author: Angie Newcomb
Our FAVORITE chocolate fondue! Great with pound cake, angel food cake, brownies, strawberries, bananas . . . anything you can dip!
Author: Lori Clapper
Olive Garden used to make a chocolate lasagna that was good, but not mind-blowing. The other night I wanted to make a lasagna night, with every course...
Author: Chelsea Mitcham
Pioneer woman's recipe. I added a little salt and divided recipe in half for 2 big servings or 4 small servings. Quick and easy. Hubby loves this little...
Author: Chris L.
These are definitely not low-fat but they are a delicious, different treat. They are worth the work to make them, at least to me.
Author: Karla Harkins